The Farmer’s Daughter is a locally owned and operated family restaurant. Count on us to make the best from scratch including homemade pies, breakfast dishes, soups, dinners and more.
We started as a catering and concession company in 2007. We’re excited to bring some of our favorite foods to you, 7 days a week. Dine-in or take-out, find something for everyone!
For banquet room reservations, give us a call. It holds up to 30 people for comfortable parties and you will love the food that we gladly serve you and your guests while you’re here.
Monday through Friday
6 AM to 8 PM
7 AM to 8 PM
7 AM to 2 PM